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Early Birds Tuesday-Friday 4:00-6:00
Call in advance for preferred seating of (5)
Five or more
OPEN from 4:00 Tuesday-Friday
from 12:00 Noon Saturday—Sunday
Appetizers
Appropriate sauces and lemon served with appetizers
Homemade Bruschetta
Garnished with Jumbo Lump Crabmeat
Served with aged balsamic vinegar
8.95
Mussels
Red or white
The captains heaping handful of tender whole mussels simmered in
garlic with fresh herbs
7.95
Pan Seared Broccoli Rabe
Tossed with Portabella
Mushrooms,Garnished with lump crabmeat
In Garlic butter sauce
8.95
Calamari Abruzzi
Fresh calamari lightly fried
And tossed in garlic oil
Accompanied with
broccoli rabe crisp
7.95
Pot Stickers
Served with a sweet Duck sauce
6.95
Hot Wings
Coated in our tangy Hot sauce
6.45
Buck Wings
A unique blend of
hot sauce and our homemade bleu cheese
6.95
“Award Winning “
Chicken Tenders
Crispy home style chicken filets
served with choice of
honey mustard or BBQ sauce
6.95
Shrimp and Calamari
Sauteed in a scampi sauce
And garnished with sundried tomatos
7.95
Appetizer Combo
A combination of
mozzarella sticks, chicken fingers
and onion rings
9.95
Steamers
A bakers dozen
Served with drawn butter
8.95
Clams on the 1/2
Iced and served on the
half shell 5.95
Wings by the Bucket
available to go only
17.50
Aprox (25 pieces)
Crab Bites
A bite size sample of our
famous crab cakes
6.95
The Stacker
Tomatoes& Fresh
Mozzarella wrapped
With prosciutto
7.95
Soups & Salads
Onion Soup
Baked and glazed
With provolone and swiss cheese
5.95
Soup Du Jour
Always made with the freshest
ingredients
cup or bowl
2.95-3.50
Roasted Red Peppers
A secret blend of roasted peppers
garnished with aged
provolone cheese
8.25
Caesar
Regular…...8.00
Chicken (plain or Cajun)……… 9.25
Topped with crab………...13.50
Chef Salad
A delightful combination of meats and cheese garnished with
hard-boiled eggs and tomato wedges
10.25
Entrees
Homemade bleu cheese dressing .75 cents extra
House Caesar salad .75 cents extra
We are not responsible for meat ordered well done
*Prime Rib is available Friday & Saturday*
Veal Parmesan
A tender cutlet of veal
golden fried and topped with
homemade marinara
sauce and
provolone cheese
17.95
Chicken Marsala
Tender cutlets of chicken in a traditional marsala
mushroom sauce
16.95
Chicken Pot Pie
Homemade and Slow baked just like grandma’s
South Street Chicken
Onions And Peppers a hint of red sauce
Glazed With Provolone Cheese
17.95
Chicken Parmesan
Lightly breaded chicken breast topped with marinara
sauce and provolone cheese
16.95
Filet Victoria
Grilled filet of beef baked with a herbed encrusted bleu cheese
25.95
Chicken Florentine
A plump chicken breast
sautéed with fresh spinach and a hint of garlic served in a lemon
white wine butter sauce
17.95
With melted provolone
Add .75 cents
New York Strip
A 10 oz strip cooked to your liking
19.95
Chicken Maryland
Tender cutlets
of chicken sautéed in
a light sherry cream sauce with mushrooms and crabmeat
21.95
Filet Mignon
A tender filet cooked
to your liking
24.95
*Prime Rib of Beef*
“Slow Roasted”
12-14 oz-Doe cut….……...22.95
14-16 oz– Buck cut…..………...25.95
With house horseradish sauce .50
Sautéed mushrooms and onions .50
Bleu cheese and crabmeat 4.25
Add a Buck original crab cake 4.95
Available Fri-Sat
We are not responsible for meat ordered well-done
Children’s Menu
Kids under 12 please
Chicken Tenders 6.75
Fried Flounder 6.95
Fried Shrimp 7.95
Linguini & Meatball 6.25
Chicken Parmesan 7.95
Ala Carte
Cole Slaw 1.25
American Fries 2.25
Pickled Beets 1.25
Fresh Garden Salad 2.95
Applesauce 1.50
Pasta with Red or White Sauce 2.50
Vegetable Du Jour 1.50
Baked Yam 1.50
Baked potato 1.50
Beverages
Iced Tea, Soft Drinks,
Coffee or Tea
1.50
Tropical Drinks
Coladas
KAHLUA
Pina Colada blended with Kahlua
STRAWBERRY
The classic with a strawberry twist
Daiquiris
ORIGINAL
Freshly squeezed lime, lemon juice, and rum
STRAWBERRY
A Caribbean favorite
Margaritas
Original—Jimmy Buffet’s favorite
STRAWBERRY
Available virgin or full strength
Pink Diamond
Stoli Vodka with a splash of grapefruit juice and Chambord.
Kentucky Style in a Glass
Our premium Bourbon and Amaretto Di
Saronna with a slice of orange.
Coffee Specialties
We offer a wonderful selection
of
Coffee drinks!
Please ask your server for details
ALEXANDER
Brandy, Crème de Cacao, cream
B52
Baileys, Kahlua, and Grand Marnier
TRADITIONAL IRISH
Bushmills and whipped crème
SPANISH
Tia Maria and coffee
BAILEYS & COFFEE
FRANGELICO & COFFEE
KAHLUA & COFFEE
Non alcoholic Frozen Drinks Available
We offer a wonderful selection of fine wines and complete selection
of spirits
Desserts
Peanut Butter Cheesecake
“No need to explain”
Chocolate Mousse cake
“For the chocolate lover”
Pecan Pie
A southern tradition
Tiramisu
A touch of Italy, made just For the Buck
Peach Melba
A blend of Hershey's ice cream garnished with peaches and pound cake
topped with our melba sauce
Mississippi Mudd
Chocolate, chocolate and more chocolate
garnished with a brownie
Assorted Puddings and Ice creams Available
Sandwiches & Platters
Homemade blue cheese and
Celery .75 cents extra Homemade bleu cheese dressing with celery .75
cents extra
Add French Fries for 1.75
Fried Flounder Platter
Served with
fries, coleslaw
7.95
Crab Cake Sandwich
Served with lettuce and
tomato on a Kaiser roll
with fries, coleslaw
8.50
Chicken Tango
Tenders tossed with hot sauce, wrapped up with Caesar salad
Served with chips
6.95
Veal Parm
Served on kaiser roll
With french fries and
coleslaw
6.95
Doe Burger
Half –pound burger
Topped with cheddar cheese
And bacon
Served with chips
$5.95
Bleu Cheese Burger
Half-pound burger topped with crumbled bleu cheese mix
served with chips
6.95
Roast Pork
broccoli rabe Provolone cheese
in a garlic jus’lie
Served with chips
6.95
Chicken Finger Platter
Served with
fries, coleslaw
7.50
Club Sandwiches
Turkey or roast beef on rye or
white bread
Served with chips
7.25
Sandwich Specials
Turkey or roast beef with Russian dressing and coleslaw
on rye or white bread
Served with chips
5.50
Hot Roast Beef
Thin slices of our ever
popular beef, served with roasted peppers,
provolone cheese
Served with chips
6.95
Blackened Strip Steak Salad
Crisp greens tossed in Caesar dressing
garnished with crumbled bleu cheese
and mandarin orange segments
11.95
Shrimp & Oyster
Platter
Served with
Fries, coleslaw
8.95
Grilled Chicken Breast
Topped with bacon,
cheddar cheese,
on a Kaiser roll
Served with chips
5.95
California Burger
Half–pound burger topped with
sautéed mushrooms, onions and
pepper jack cheese on a Kaiser roll served with chips
7.25
Deluxe Buck Burger
Half-pound burger topped with
bacon, cheddar cheese, lettuce and
tomato on a Kaiser roll
Served with fries, Cole slaw
7.95
Shore Seafood Favorites
All Entrees are served with a crisp garden
salad or soup du jour,
Homemade bleu cheese dressing .75 cents extra
House Caesar salad .75 cents extra
Shrimp Available
Red, Fra diablo or picante
Side 8.25 Dinner 15.95
Farm Raised Tilapia
Sautéed in a white wine garlic sauce
and served in a fresh basil and roasted pepper butter sauce
Tilapia and Shrimp
Scampi
Sautéed and finished
With a traditional Scampi
Butter sauce
21.00
New England Combination
Lightly fried shrimp
Accompanied with a fried
flounder
19.95
King Crab
A hearty cluster
Steamed to perfection
26.95
Flounder
Locally caught
broiled or fried
16.95
Tilapia
Topped with seasoned bread
Crumbs and course cut tomato
17.95
Scallops Genovese
Slow baked
with a basil ,Roasted pepper, garlic Butter, dusted with
Romano Cheese
$18.95
Grilled Salmon
Garnished with crabmeat
and asparagus in a lemon white wine
butter sauce
19.95
Buck Specialties
Rib Eye Steak (10-12
oz)
Grilled to perfection
$18.95
Steak N Cake
A 10 oz NY Strip
Accompanied with our famous homemade Crab Cake
$22.95
Grilled Pork Chops
Two 8oz. Pork Chops
with secret seasoning
grilled to your liking
18.95
Seafood Fra Diablo
Shrimp, scallops, crab
and clams simmered in white wine, garlic flavored spicy tomato sauce
Also available in
marinara sauce or white sauce
26.95
Seafood Combination
Fried or Broiled
Shrimp, Scallops and Flounder
24.95
Gift Certificates Available at Hostess Desk
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